Cocido Madrileño: Supreme example of homemade food
CO-CI-DO: Remember the word, because once you try this typical recipe from Madrid you will never forget it (believe me!).
This chickpea based stew is one of Madrid’s top wonders, which is also made with different kind of meats (veal, chicken and pork), vegetables and varied Spanish sausages (chorizo and morcilla).
Some advice: Make sure you are really starving when you arrive at the restaurant, because the servings are usually huge!